Protein Chocolate Cake

Hey hey everyone. How are you guys doing today? I can be better. I'll talk more about it later. But, for right now, it's protein chocolate cake time. Who doesn't love chocolate cake?

What I love about this cake is that it's healthier than other chocolate cakes. You also get protein from it too. You won't regret making it.

 So, here's the recipe!

Ingredients:

• 1/3 cup cocoa powder
• 1/3 cup protein powder
• 1 tsp baking powder
• 1/3 cup almond milk
• 1 tsp coffee granules (instant coffee)
• 1 egg
• 1/3 cup olive oil
• 1/3 cup agave
• 1 banana, mashed

Directions:

1. Preheat the oven to 350 F. 
2. Sift together the protein powder, cocoa powder, baking powder and coffee granules. 
3. In another bowl, mix together the wet ingredients. 
4. Pour the dry ingredients into the wet ingredients and mix.
5. Spray a loaf pan with non-stick spray. 
6. Pour the batter into the pan and bake for 30 minutes. 
7. Let it cool and enjoy. 

I hope you guys like this cake recipe. It's healthy and delicious! The texture is a little bit different but the taste is great! 

Anyway, I have two more finals tomorrow. It's my bio final and my family and social issues class final. Wish me luck! This week has been crazy! I'll talk more about it later. 

Do you guys like chocolate cake?

Do you like taking exams?

They're so stressful because of all the studying I have to do!

Triple Chocolate Devil Cake

Hello, everyone! How are you guys doing today? Well, I got this brilliant idea yesterday to bake a chocolate cake. I love chocolate. So, I decided to make a chocolate cake using devil's cake mix, but with a special twist. This doesn't use all the ingredients stated on the box. There's added ingredients to it, including sour cream and milk. I decided to use fat free sour cream, to make it healthier. This cake is not, by all means, healthy. It's probably one of the most unhealthiest cakes. It's cake mix, chocolate pudding mix, sour cream, and other ingredients too. I just did my best choosing the healthier options for the ingredients. You will see on the ingredients list. The frosting is not needed, but, it is a frosting recipe, just in case. The cake is delicious by itself. My family and my dad's co worker says it's delicious. The cake, itself, is not too sweet, which is good. If you like sweet, you can add the frosting to the cake, but it would add more calories. As a warning, the batter is a bit thick. Well, I've done enough talking. Here's my recipe to this yummy Triple Chocolate Devil Cake. I call it Triple Chocolate because of the devil cake mix, the chocolate pudding and the chocolate chips. There's even a more reason to call it that if you use chocolate frosting.

Ingredients


Cake:

• 1 package Devil Food Cake Mix
• 1 cup Fat Free Sour Cream
  
• 3 eggs
  
• 1 package Chocolate Instant Sugar Free Fat Free Pudding Mix
• 1/3 cup milk
• 1/2 cup oil
• 1/2 cup water
• 1/2 cup chocolate chip

 Frosting:

• 1/2 cup butter
• 2 cups powdered sugar
  
• 2 tbsp milk
  
• 1 tsp vanilla extract

*to make chocolate frosting, add 1/2 cup cocoa powder

Directions:

1.Preheat the oven to 350 F.
2.In a bowl, sift together the cake mix and the pudding mix.
3. Mix in the milk, oil, water and sour cream.
4. Mix in the chocolate chips. The batter will be thick.
5. Pour the batter into a cake pan, and bake for 35 min.
6. To make the frosting, whip the butter with an electric mixer.
7. Add in the vanilla.
8. Add the powdered sugar in little by little. Add the milk and mix for another 3 minutes. Mix in the cocoa powder here, if you want chocolate frosting.
9. Frost the cooled cake with the frosting.

10. Enjoy. :)